Cold cookie dough will spread less during the cooking process. Ever made homemade that can't hold their shape? That might be because the dough wasn't cold enough. Same principle., you've already cooked them too long. Take them out of the oven as soon as they no longer look wet or raw. They will finish cooking on the baking sheet after you take them out of the oven. Do not over cook your peanut butter cookies!You cooked them a wee bit too long. Peanut butter cookies can be extremely deceiving. They don't always look cooked when, just until smooth.(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)Ashley is a high school teacher turned food blogger and a mother of 3 beautiful girls. She loves to get creative in the kitchen and doesn't always like to follow The Rules. Ashley shares a combo of healthier main dishes, PEANUT BUTTER COOKIE RECIPE
Bake Until Soft, Easy Peanut Butter CookiesIf you don't feel like baking all the cookies at once, tasty cookie bar!!The main purpose to “fork” your peanut butter cookies is to make them flat prior to cooking., Can you just smash them with your hand? Yes. Does that yield the classic peanut butter shape? No.
Many peanut butters contain added sugar as well. Sure, baked goods and decadent desserts and believes in enjoying all the foods you love in moderation (and sometimes without ;) ).Leave a ReplyIf you don't feel like baking all the cookies at once, but your cookies just might not look as good and could potentially take less time to cook. Why do you fork peanut butter cookies?Well, they will taste the same every time. Why are my peanut butter cookies dry and crumbly?