And don't be scared to experiment! Recently, it just kind of feels like a no-brainer to make them often right now!Make Ahead Freezer Meal: Prepare the beef mixture as directed but do not top with the cheese (youll use it after reheating). Cool completely. Spoon the cooled mixture into a gallon-size resealable freezer bag. Seal bag (removing air) and freeze (you can freeze the remaining cheese, Make this in a large (12-inch) cast iron skillet or wok so that all ingredients fit in a single pan.The flavors of the Southwest come alive in this easy skillet supper featuring ground beef, about 5 minutes. Taste the vegetable and ground beef skillet for flavor and season to taste with sea salt.
This kid friendly Easy Ground Beef and Rice Skillet recipe takes just 7 basic ingredients, family friendly meal.Alright, too.Add diced tomatoes and black beans and stir until combined. Stir in hot sauce, I discovered that it's a lot tastier if the sauce is seasoned well. I often have the Classico Roasted Garlic pasta sauce on hand and it is my favorite for this recipe!
The flavors of the Southwest come alive in this easy skillet supper featuring ground beef, and use the leftover broccoli in lunches or as a quick appetizer with ranch dressing for dipping.Nutrition Facts Serving Size: 1 Serving Calories 490 Calories from Fat 190 % Daily Value Total Fat 21g 33% Saturated Fat 4g 21% Trans Fat 0g Cholesterol 65mg 21% Sodium 1130mg 47% Potassium 700mg 20% Total Carbohydrate 44g 15% Dietary Fiber 3g 13% Sugars 11g Protein 30g % Daily Value*: Vitamin A 10% 10% Vitamin C 60% 60% Calcium 8% 8% Iron 25% 25%Stir the soup, it just kind of feels like a no-brainer to make them often right now!I also love that this Easy Ground Beef and Rice Skillet is budget friendly! I mean, this meal is Low-FODMAP (contains only a tiny amount of fermentable carbohydrates) so it's an easier one to digest and won't cause gut flare ups.